Proteína y cultura en la Amazonía: Una segunda revisión

Autores/as

  • Daniel R. Gross Hunter College. Universidad de New York

DOI:

https://doi.org/10.52980/revistaamazonaperuana.vi6.227

Resumen

En este ensayo, el autor reafirma su posición sobre la teoría de las proteínas que establece una relación entre la dieta y los patrones de asentamiento entre las poblaciones amazónicas. Describe los puntos de vista de sus críticos sobre sus conjuntos de datos y sus fuentes de información, mostrando que no tienen éxito en probar su hipótesis. Nuestro autor quiere demostrar que la disponibilidad de proteínas silvestres es un factor limitante para el tamaño, permanencia y densidad de los asentamientos humanos en las cuencas del Amazonas y del Orinoco.

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Referencias

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Chagnon, Napoleon and Raymond Hames

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Publicado

1982-03-14

Número

Sección

TEMÁTICA

Cómo citar

Proteína y cultura en la Amazonía: Una segunda revisión. (1982). Amazonía Peruana, 6, 127-144. https://doi.org/10.52980/revistaamazonaperuana.vi6.227